Saras Chemba PuttuPodi(Roasted) 500g

Method: Mix Saras Chemba Puttu Podi with required quantity of water and salt, using finger tips till smooth crumby. Transfer the mix into Puttumaker with Coconut Gratings alternately. Push on the cakes from the Puttumaker to a plate and serve with Plantain or Curry or Pappad or with Sugar.

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